Recipes

Red Lobster Crab Alfredo Recipe - Sinfully Delicious!

Say hello to your new "copycat" Red Lobster Crab Alfredo Recipe, the most succulent, delicious alfredo you"ll ever make! ÷ This dish is sure to get you recognized in a big way! Enjoy this mouthwatering crab alfredo with that special someone, with a whole group, or with a good book and something nice to drink. ÷ Your kitchen, your rules! ÷ Here you go! Red Lobster Crab Alfredo - The Ingredients: *1/2 pound linguine *1/2 pound snow crab meat *4 tbsp. butter *4 tbsp. flour *2 cups half half or heavy cream *1/2 cup grated parmesan *1/2 tsp. cayenne pepper *salt pepper, to taste Red Lobster Crab Alfredo - The Process: *Cook linguine according to package instructions. *In medium saucepan, melt butter over medium heat. *Stir in flour until the mixture has a "sandy" appearance. Do NOT allow it to change colors. *After 45 to 60 seconds, whisk in half half. Blend until a thick sauce forms. *Stir in parmesan and season to taste. *Reduce heat to low. Add crab meat. Simmer until crab is heated through. *Divide linguine into two bowls and pour even amounts of sauce over the top. *Sprinkle cayenne pepper, to taste. *Enjoy! That"s it! ÷ Your own "copycat" Red Lobster Crab Alfredo recipe. ÷ I have no doubts you will get tons of pleasure out of this one, as will anyone else who is privileged to try it. This dish goes very nicely with a few thick slices of garlic bread. ÷ Or, if you"re feeling a bit adventurous, you can try making some Red Lobster Cheddar Bay Biscuits. ÷ That recipe is available to you when you click the link below!


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